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Buffet
Option
- Beef -
Beef Burgundy over Egg Noodles - Beef with Broccoli in an
Oriental Sauce
Grilled Beef Brochettes - Beef in a Sweet Orange Sauce - Pepper
Steak/Veal and Peppers
Italian Style Meatballs in Tomato Sauce - Beef Teriyaki &
Rice - Sesame Beef
Swedish Meatballs - Beef Stroganoff & Rice - * Roast Duck
Breast al Orange
- Poultry -
Chicken Almondine - Chicken Piccata - Sweet & Sour
Chicken
Honey Dipped Fried Chicken - General Tso's Chicken & Fried
Rice
Chicken Franciase - Chicken au Vin - Chicken Sorrentino
Chicken & Wild Mushrooms - Chicken with Artichokes &
Tomato
Chicken Tarintino - * Stuffed Breast of Chicken Rolled and
Sliced
- Pork -
Sweet Sausage with Peppers and Onions - Barbecued Spare Ribs
Loin of Pork with Mushrooms Sauce (Murphy Style)
Kielbasa with Sauerkraut
- Seafood -
Paella Valencia - Shrimp Scampi - New England Style Seafood
Newburg
Mussels Marinara or Steamed with Oil, Garlic and White Wine
Calamari Freto or Marinara - Stuffed Filet of Sole - Seafood Fra
Diablo
Steamed Little Neck Clams - Sole Francaise - * Filet of Salmon
with Ginger Sauce
* Center Cut Swordfish Piccatta
- Pasta -
Tortellini - Penne - Rigatoni - Cavatelli - Fusilli -
Gnocchi
Alfredo - Carbonara -
Sundried Tomato, Wild Mushrooms & Spinach
Pesto Primavera - Pink Sambuca - Penne ala Vodka - Bolognese -
Basil and Cream
* Shrimp, Asparagus & Feta Cheese - * Specialty Ravioli
- Additional Items -
Perogies - Eggplant Rollantine - Italian Rice Balls? -
Gourmet Stuffed Shells
Assorted Grilled Vegetables - Assorted Crepes - Roasted Sweet
and Idaho Potatoes
- Carving Stations -
London Broil - Roast Beef - Turkey Breast - Glazed Corned
Beef - Loin of Pork
Black Forest Ham - Roast Shell of Beef - * Filet Mignon - * Loin
of Lamb
Deluxe Salad Bar or Served
Salad
Cake of the Occasion and
Coffee
* Denotes additional charge
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A
Seated Affair
- Appetizers -
Cold Appetizers
Fresh Strawberries with Champagne - Sculpted Fresh Fruit and
Berries with Raspberry Puree - Seasonal Melon with Prosciutto -
Smoked Salmon with Capers, Lemon and Toast Points - Asparagus
Spears with Bermuda Onion and Orange Citrus - Italian Style
Antipasto Plate - Fresh Mozzarella & Tomato in Basil - *
Fresh Fruit Pineapple Boat -
* Poached Shrimp Cocktail - * Seafood Salad
Hot Appetizers
Specialty Pasta of Your Choice - Grilled Salmon in Puff
Pastry with Dijon Sauce - Chicken and Mushroom Crepes - Eggplant
Rollantine - French Onion Tart with Wild Mushroom Ragout -
Coquille St. Jacques - Vegetable Puff Pastry with Red Pepper
Sauce - * Maryland Crab Cake Mornay - Shrimp Scampi served over
Pasta - Roast Duck with Raspberry Sauce - French served soup of
your choice
- Salad Selections -
Mesculan (Spring Mix)
a selection of wildfield greens lightly tossed with our
Chef's dressing
Mediterranean
tossed greens with a flair of olives, tomatoes, cucumbers,
chickpeas, alfalfa sprouts with honey dijon dressing
Terrace Salad
romaine, radicchio, Belgian endive, mandarin orange
segments, golden raisins &
sliced almonds with citrus vinaigrette
Traditional Caesar Salad
house dressing and croutons
Italian Salad
with mixed greens, Italian meats, cheeses
- Entrée Selections -
NY Strip Sirloin Steak -
Roast Prime Rib of Beef Au Jus - Roast Boneless Breast of Duck
ala Orange - * Individual beef Wellington - * Chateaubriand,
Choice of Sauce - Roast Rack of New Zealand Lamb - Chicken
Breast with Wild Mushrooms and Port Wine Sauce - Chicken
Calvados stuffed with Apple and Walnut Stuffing with Calvados
Sauce - Chicken Ambassador stuffed with Spinach, Rice, Pignoli
Nuts Wrapped in Puff Pastry and Baked - Chicken Wellington with
Madeira Wine Sauce - Chicken Stuffed with Wild Rice served with
Orange Sauce - Chicken Francaise - Chicken Marsala - Chicken
Piccata - Baked Salmon with Dijon Dill Sauce - Baked Stuffed
Filet of lemon Sole with Seafood Stuffing Sauce Cardinal - Filet
of Lemon Sole Francaise - Baked Salmon Encrusted (wrapped in
Puff Pastry) - Sesame Crusted Salmon with Teriyaki Ginger Sauce
- Grilled Center Cut Swordfish Piccata - * Baked red Snapper
with Lemon Herbal Butter - Baked Stuffed Shrimp with Crabmeat
and Filet Mignon
Only Dinner Choice of Chicken
- Intermezzo -
* A Selection of Assorted
Sorbets are Available.
Each served with Appropriate Sauce or Garnish.
Your party consultant will be glad to discuss this is more
detail.
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Menu Enhancements -
Franks in a Blanket -
Escargots and Garlic Butter in Mushroom Caps
Bouchee filled with Curried Chicken Salad - Cucumber Disc piped
with Stilton Mousse - Chicken Mousse on Rye Rounds - Mussels or
Clams Casino - Pineapple Wrapped in Pastrami - Potato Pancakes -
Zucchini Potato Pancakes - Miniature Calzones
Miniature Reubens - Mushroom Caps - Quiche - Swedish Meatballs
Beef Tips Au Poivre - Chicken Yakitori - Swedish Kebobs with
Scallions
Beef Teriyaki Brochette - Grilled Steak on Garlic Toast - Tomato
Bruschetta
Assorted Cold Canapes - Cucumber Filled with White Fish Salad
Smoked Salmon on Toast Rounds - Chopped Chicken Liver on Carr's
Crackers - Fried Artichoke Hearts - Deep Fried Ravioli - Coconut
Chicken - Chicken Kebobs - Chicken Wings - Clams Oreganata -
Spanokopita - Lamb Kebobs - Salmon Mousse
Seafood Strudel - Cajun Shrimp - Petite Crab Cakes - Sesame
Chicken
Corn Fritters - Sushi - Smoked Salmon on Pumpernickel Rounds
with Dill Butter - Belgian Endive lined with Peppered Boursin
& Topped with Strawberry Slice - Scallops, Shrimp &
Oysters Wrapped in Bacon - Asparagus Tips wrapped in Prosciutto
& Smoked Salmon - Baguettes filled with Salmon Mousse,
Curried Chicken Salad & Crabmeat - Tiny New Potato with Sour
Cream & Caviar - Hearts of Palm wrapped in Thin Sliced
Prosciutto - Tenderloin of Beef sliced on Toast with Black
Pepper Sauce -
Sun Dried Tomato with Fresh Mozzarella on French Bread -
Oriental Dim Sum with Soy Ginger Sauce - Mushroom Cap stuffed
with Spicy Sausage
Tapas Style Red Pepper Meatballs
Artistically Arranged
Cold Display Stations
* Denotes Menu Upgrade
- Italian Style Antipasto
-
Assorted Cold Seafood Salads, Calamari, Shrimp, Scungilli,
Prosciutto, Mortabella, Pepperoni, Hot and Sweet Sopressata
& Imported Provolone Cheese, Marinated Artichokes, Roasted
Peppers, Marinated Mushrooms and Marinated Mozzarella.
- Cold Fish Trio -
Poached Salmon, White Fish & Nova Scotia Lox
artistically arranged on a mirrored Display Table accompanied by
Cream Cheese, Capers, Sweet Onions, Tomatoes and Fresh Bagels.
- International Cheeses,
Fresh Fruit with Vegetables Crudite -
A fine selection of international cheeses accompanied by
spicy grain mustards and assorted Carr's Crackers, with an
artistically arranged vegetable crudite with creamy dipping
sauces, Fresh Sliced Melon, Kiwi Strawberry, Pineapple, White
and Red Grapes and Decorated Watermelon Display.
- Carpaccio Station -
Filet of Beef, rolled in Garlic and Peppercorns, seared,
thinly sliced, served with French Bread Toasts.
- California Wine &
International Cheese Display -
- International Cheese
Selections -
- California Wine
Selections -
- Middle Eastern
Delicacies -
Hummus, Babaghannuj, Tahini and Taboulli, Israeli Pickles,
Olives and Pita Bread Eloquently Displayed and Decorated.
- Grilled and Roasted
Tuscan Vegetables -
Eggplant, Squash, Tri-Colored Peppers, Portabello Mushrooms,
Garlic, Shallots and Radicchio Leaves Dressed with Balsamic
Vinegar and Extra Virgin Olive Oil.
* - Cold Seafood Raw Bar -
Littleneck Clams on the Half Shell, Cocktail Shrimp and Crab
Claws accompanied by Lemon Wedges and Homemade Spicy Cocktail
Sauce and Pesto Cream Sauce
* - Japanese Sushi and
Sashimi -
Kappa-Maki, California Roll, Assorted Rolls and Assorted
Sashimi presented on Oriental displays with Wasabi Mustard,
Picked Ginger, Soy Sauce, Chop Sticks and Saki.
- Custom Designed Ice
Carvings -
($150.00 and above)
Viennese
Display
Pies
Pecan Pie
Coconut Custard Pie
Chocolate Chip Ie
Key Lime Pie
Cherry Crumb Pie
Cakes
Lemon Chiffon Layer Cake
Carrot Layer Cake
Marble Cheese Cake
Mocha Raspberry Walnut Layer Cake
Chocolate Mousse Supreme Cake
Fruit Cheese Cake
Boston Cream Layer Cake
Strawberry Shortcake
Assorted Miniature French and
Italian Pastry
Specialty Fresh-Whipped Mousse
Miniature French Cookies
Elegant Fresh Fruit Display
Chocolate Dipped Strawberries
International Coffees
Truffles
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